fat loss diet
Green Balance (90 capsules) fat loss diet Laboratories Dr. Green
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10 Facts About Green Balance:
Garcinia Cambogia is a plant with known properties in Western medicine and Far Eastern tradition for thousands of years. It treats chronic constipation, lowering bad cholesterol levels and fats.
In Garcinia hydroxycitric acid (HCA) is designed to inhibit the process of converting carbohydrates into fats, suppressing appetite and accelerating metabolism. The plant should be consumed for a long period, it gradually affects and after use of several months you can sense the difference.
Scientific research shows that long-term use of the plant reduces blood sugar levels and may help neutralize the sweet taste in the mouth.
The active ingredient responsible for this is in the gymnymic acid that acts as a regulator and as a substitute for sugar.
The gimenamic acid is an active ingredient in diabetes studies.
The acid has been shown to reduce sugar levels and amino acids in the intestines. A 2005 study showed reversible changes and increased levels of insulin and calcium in beta cells. These findings suggest that the plant's components assist in the passage of insulin into the cell.
Unlike many other plants, the gymnasium is also embraced by the scientific community, which has found evidence of the effectiveness of the gymma in the treatment of diabetes, lipids and bad cholesterol.
Konjac is a plant rich in fiber and low-calorie, found in Western Asia, in areas characterized by warm sub-tropical climate or completely tropical.
The nutrient fibers found in abundance at the root of the konjak plant help improve, regulate and stimulate bowel movements and the entire digestive system.
The ability of the Kujak to balance blood sugar and fat helps protect the pancreas, as well as to improve overall mood. Combining konjac fiber in daily diet alongside any food that actually lowers its glycemic value. This is particularly useful for slowing down the absorption of calories from carbohydrate-rich foods.
How does Green Balance help lose weight?
The ability of the green balance to accelerate, speed up and promote weight loss and weight loss is inherent in its composition, which includes a particularly high concentration of water soluble fiber. The unique specific fibers of the Kanjak root are of the highest capacity among the other water-soluble fibers.
The konjak fibers have a potential to expand up to 17 times their size when present in aqueous environment, such as that in the stomach and digestive system of the human body. During the Kunjak digestion, the fibers inflate and take up a lot of space in the stomach, causing a reduction in physiological hunger signals in the brain. The result is reduced hunger, appetite suppression, and a feeling of satiety for a relatively long time.
Konjak fiber absorbs and absorbs fats, thus preventing their buildup in the body. As a result, a smaller amount of calories is absorbed in the body during the digestion process. The plant also contains variable components, which remove excess fluid from the body. Recent studies have found that people who consume kungjak fibers on a regular basis benefit from a significant and significant reduction in weight and faster weight loss compared to people who do not use the plant.
What are the advantages of Green Balance?
The main advantages of Green Balance are its richness in fiber in water, and on the other hand it does not contain calories. In other words, the activity of the Green Balance for slimming is twofold - on the one hand reducing the feeling of hunger and increasing the sense of satiety, on the other hand reducing the amount of calories and glycemic index of food consumed and digested in the body. Green Balance is a natural and safe way to lose weight, regulate digestion and balance blood sugar and fat levels.
Contents: 90 herbal capsules
Garcinia Cambogia is a plant with known properties in Western medicine and Far Eastern tradition for thousands of years. It treats chronic constipation, lowering bad cholesterol levels and fats.
In Garcinia hydroxycitric acid (HCA) is designed to inhibit the process of converting carbohydrates into fats, suppressing appetite and accelerating metabolism. The plant should be consumed for a long period, it gradually affects and after use of several months you can sense the difference.
Scientific research shows that long-term use of the plant reduces blood sugar levels and may help neutralize the sweet taste in the mouth.
The active ingredient responsible for this is in the gymnymic acid that acts as a regulator and as a substitute for sugar.
The gimenamic acid is an active ingredient in diabetes studies.
The acid has been shown to reduce sugar levels and amino acids in the intestines. A 2005 study showed reversible changes and increased levels of insulin and calcium in beta cells. These findings suggest that the plant's components assist in the passage of insulin into the cell.
Unlike many other plants, the gymnasium is also embraced by the scientific community, which has found evidence of the effectiveness of the gymma in the treatment of diabetes, lipids and bad cholesterol.
Konjac is a plant rich in fiber and low-calorie, found in Western Asia, in areas characterized by warm sub-tropical climate or completely tropical.
The nutrient fibers found in abundance at the root of the konjak plant help improve, regulate and stimulate bowel movements and the entire digestive system.
The ability of the Kujak to balance blood sugar and fat helps protect the pancreas, as well as to improve overall mood. Combining konjac fiber in daily diet alongside any food that actually lowers its glycemic value. This is particularly useful for slowing down the absorption of calories from carbohydrate-rich foods.
How does Green Balance help lose weight?
The ability of the green balance to accelerate, speed up and promote weight loss and weight loss is inherent in its composition, which includes a particularly high concentration of water soluble fiber. The unique specific fibers of the Kanjak root are of the highest capacity among the other water-soluble fibers.
The konjak fibers have a potential to expand up to 17 times their size when present in aqueous environment, such as that in the stomach and digestive system of the human body. During the Kunjak digestion, the fibers inflate and take up a lot of space in the stomach, causing a reduction in physiological hunger signals in the brain. The result is reduced hunger, appetite suppression, and a feeling of satiety for a relatively long time.
Konjak fiber absorbs and absorbs fats, thus preventing their buildup in the body. As a result, a smaller amount of calories is absorbed in the body during the digestion process. The plant also contains variable components, which remove excess fluid from the body. Recent studies have found that people who consume kungjak fibers on a regular basis benefit from a significant and significant reduction in weight and faster weight loss compared to people who do not use the plant.
What are the advantages of Green Balance?
The main advantages of Green Balance are its richness in fiber in water, and on the other hand it does not contain calories. In other words, the activity of the Green Balance for slimming is twofold - on the one hand reducing the feeling of hunger and increasing the sense of satiety, on the other hand reducing the amount of calories and glycemic index of food consumed and digested in the body. Green Balance is a natural and safe way to lose weight, regulate digestion and balance blood sugar and fat levels.
Contents: 90 herbal capsules