Altman - Fenugreek + Chrome - 90 capsules - To maintain blood sugar levels - vegan

Chrome and fenugreek capsules - Altman

Fenugreek is a plant whose qualities have been known to man since ancient Egypt and has traditionally been used as a medicinal plant. The leaves have a strong aroma and bitter taste, and they contain nutrients. Fenugreek is known to help with diabetes, and a daily dose of fenugreek has been associated with lowering blood sugar levels and maintaining normal cholesterol levels.

What's special about Altman + chrome?

• Contains a fenugreek seed extract® i  - scientifically researched
• Fenugreek extract odorless ( Fenugreek Deodorized)
• Contains chromium picolinate with improved absorption
• With the addition of Jimena and biotin extract
• Kosher - under the supervision of the Chief Rabbinate of Ma'aleh Adumim

Altman + chrome of Altman

Contains Fenugure® Fenugure® fenugreek extract

Composition :

Fenugreek Deodorized fenugreek extract is reduced

Chromium picolinate with improved absorption

The extract of Jimmanma and Biotin

Instructions: 

1-2 capsules per day. 

Take the capsules about 20 minutes before eating with a glass of water or a drink. 
Because of the absorption capacity of the product, its use should be separated from the use of other drugs/supplements for 20 minutes.

Contents: 

90 capsules

The healing virtues of the milking

From ancient Egypt to the Yemenite vineyard, for healing the skin and balancing diabetes - the dairy plant is one of the leading answers to diverse health problems. Fenugreek:

healing properties and uses

The Yemenis love it with soup, the Persians eat it and the Indians combine the milking plant with curry powder and various sauces. But no matter how you eat it - with spice, with Nan or your daughter - the main thing to eat is that the milk is much more than just a delicious plant. It combines healing qualities that have earned it a reputation already in ancient Egypt, all because of its "bomb" nutrients and essential components, which also make it a strong antioxidant, and counts, among others: biotin, vitamin A, vitamin B, vitamin C, dietary fiber, iron Calcium, magnesium, manganese, alkaloids, the most prominent of which is the trigonelline, which is also responsible for the plant's taste and smell, steroids, flavonoids, and amino acids.

The mildew - and by its Hebrew names a Greek or mildew - is a very annual plant that is very common in India, and also grows in the Middle East and Africa. It has green leaves, small white flowers, and pods containing small golden-brown seeds.

It has a strong odor (its hints pop up on the body after eating…), the ancient Egyptians used it to reduce fever, to treat kidney problems and to damage male fertility, and there is evidence that later, in the Greeks and Romans, they used milk for similar medicinal purposes. In the Chinese, the milking has always been used to treat skin problems and many other diseases, and here, too, in the Eretz Israel area, the milking was known in ancient times, and in the Middle Ages, it was used for various conditions of cough and lung disease, toxins and toxins.

So yes, the dairy plant is a real celebration of health, and all the specifics of it will come soon, but a moment before we also say that there are people who may be sensitive to it - and patients with chronic disease and pregnant women are advised to consult a physician before use, and it should be taken into account that diarrhea consumption can cause bloating And diarrhea.

To the skin and heart: fenugreek - healing properties

Having trouble balancing sugar levels? Many studies show that dairy can help lower blood sugar levels and balance blood sugar. Milk protein compounds appear to have anti-diabetic properties, which work to reduce glucose uptake in the intestine, improve insulin sensitivity, reduce protein-binding protein concentrations, and accelerate bowel emptying. Of course, alongside the daily use of milk, it is important to maintain a balanced diet and exercise.

In a 2017 study, mice fed a high-fat diet supplemented with diet supplement for 16 weeks had better glucose tolerance compared to those who did not receive the supplement.

Breastfeeding and milk, not enough?

Asian medicine has long since surpassed it - milk has helped increase breast milk production, and even today, in the 21st century, every woman who has difficulty breastfeeding receives warm recommendations for her milk. Ask how the milk helps boost breast milk production - it does so thanks to Diosgenin, a compound that resembles in some of its qualities the estrogen hormone, whose high levels help the body produce more breast milk. A study that examined 66 postpartum women, only one-third of whom received herbal tea, while some of their companies enjoyed placebo and others did not drink tea at all, found a relatively large increase in breast milk sipping milk.

Are you having trouble with your diet?

If you also got up this morning with the decision that today is the day (where you will start your diet again), but hunger has disrupted your plans again, maybe this is your time to try the milking. Research shows that thanks to the high content of dietary fiber, the milk can suppress appetite and increase the feeling of fullness, which helps to reduce overeating and reduce fat consumption and leads to weight loss.

Want to control cholesterol levels?

Cholesterol has also been contributing to the cholesterol wing, and it seems that cholesterol consumption is helping to significantly lower bad cholesterol (LDL) levels, helping to prevent atherosclerosis, heart attacks, and strokes. Milk is a rich source of dietary fiber, which is probably responsible for preventing the accumulation of cholesterol in the arteries.

Do you care about your heart?

Fenugreek seeds and plant leaves are often used for hair care, especially in India, where fenugreek cream is used as a recipe for hair growth, color preservation, silky texture, and dandruff prevention. There are some studies that suggest that certain fenugreek supplements can slow down.

Milk seeds are also rich in polyunsaturated fatty acids such as Omega 3 and Omega 6, which have been shown to help reduce hair loss and improve hair density and hair thickness.

What is your skin condition?

It is quite possible that milking can help. Milk seeds contain mucus, a sticky substance that can soothe and moisturize dry skin. A clinical study found that cream containing halva seed extract increased skin moisture and reduced the formation of dark spots. Another study showed that using dairy on the skin reduced skin cells caused by sun exposure. The cells also produced less melanin, the dark pigment that causes stains and tanning.

Looking for anti-inflammatory treatment?

The milking plant was really good at that too. Results of a 2012 study show that the high content of antioxidants in fenugreek seeds can reduce inflammation. Elsewhere, the researchers wrote that they understood that the flavonoids in the plant and the phenolic compounds were responsible for the anti-inflammatory activity of the dairy. The ability of the dairy to fight free radicals can reduce the risk of many chronic diseases.

Women and milkweed: If you are of fertile age and your menstrual symptoms are difficult, not to mention painful, the milkweed plant can relieve them - thanks to the isoflavone and diosgenin it contains, which are similar to estrogen. In a clinical study examining the effect of fenugreek seeds on the level of pain during menstruation, it was found that at the end of dairy treatment, women reported a decrease in pain. Milking also helps men with menopausal symptoms - thanks to the same estrogen-like components that help reduce the symptoms.

Men and Milk: The virtues of Milking as helping to increase testosterone levels in the body, boosting libido and increasing fertility in men

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